Bored with the identical previous pizza toppings? These recent, flavorful pizza topping concepts are right here to assist. Combine and match them to create a mixture you’re keen on!
It’s pizza night time! Jack is already prepping the dough, and later, I’ll be in command of the toppings. In the case of pizza toppings, I definitely have a number of favorites (I’ll all the time use recent basil, roasted tomatoes, and artichoke hearts if I’ve them available), however what I like most is arising with new pizza topping concepts that I haven’t tried earlier than. Butternut squash and sage? Sure, please. Fennel, mushroom, and tarragon? Scrumptious! Grilled pineapple and pickled jalapeño? Convey it on.
I’m sharing 25 of my finest pizza topping concepts within the submit under, together with options on methods to put them collectively. I hope you’ll use them as inspiration to your personal home made pizza nights. They’re all enjoyable, flavorful, and versatile. Choose a number of that sound good to you, and blend and match them to create a pizza you’re keen on!
Roasted Veggie Pizza Topping Concepts
Once you make pizza at residence, you solely have to bake it for a couple of minutes, sometimes 10-13 in a 500°F oven. Except you chop your veggie pizza toppings very small, they received’t cook dinner by means of in that point, they usually would possibly launch water onto the pizza. No, thanks! For these causes, I typically roast my veggie pizza toppings forward. Tender and caramelized, they add SO a lot taste to a home made pizza.
Roasted Tomatoes
My all-time favourite pizza topping! These roasted cherry tomatoes have an intense umami taste and an irresistible chewy texture, they usually go effectively with so many different pizza topping concepts. Within the image above, I’ve paired them with plant-based sausage, artichoke hearts, purple onion, roasted purple peppers, and dollops of vegan pesto. Discover the recipe right here!
Roasted Crimson Peppers
Pat the peppers dry and thinly slice them earlier than piling them onto your pizza.
Roasted Artichokes
Contemporary child artichokes have a brief, candy season, so put them in your pizza whilst you can! I roast halves after which quarter or roughly chop them earlier than baking them on a pizza.
Roasted Butternut Squash
The last word topping for a fall or winter pie! It’s nice with recent sage, thinly sliced purple onion, and my vegan cashew cream.
Roasted Broccoli
Roast it till the florets are simply starting to brown. They’ll brown up extra on high of the pizza!
Roasted Fennel
As a result of fennel seed is a basic ingredient in sausage, I like utilizing roasted fennel so as to add complicated, “sausage-y” taste to a vegetarian pizza. Roast it in wedges. Roughly chop them earlier than including them to your pizza.
Roasted Cauliflower
Nutty and caramelized, roasted cauliflower is SUCH an underrated veggie pizza topping! Discover the recipe for this Roasted Cauliflower & Pear Pizza on web page 105 of my first cookbook.
Grilled and Sautéed Veggie Pizza Toppings
I grill and sauté some veggie pizza toppings for a similar purpose I roast others: it provides them further time to cook dinner by means of, and it amps up their taste.
Sautéed Mushrooms
Season them with tamari and rice vinegar for an extra-savory, satisfying pizza topping.
Sautéed Kale
We’ve all ordered sautéed spinach on a pizza from a restaurant. Why not sautéed kale? Strive pairing these tender, garlicky greens with sautéed mushrooms and roasted fennel or roasted butternut squash and caramelized onions.
Grilled Eggplant
Certainly one of our go-to pizza topping concepts in the summertime! We just like the charred, meaty eggplant with grilled zucchini, roasted tomatoes, and many recent basil. Tip: chop it up earlier than placing it in your pizza!
Grilled Zucchini
One other summer season favourite. Chop it up because it comes off the grill. Then, serve it on a pie with roasted purple peppers and dollops of pesto.
Grilled Pineapple
For a vegetarian twist on a Hawaiian pizza, high your pizza with chopped grilled pineapple and my vegan shiitake bacon. This combo checks all of the basic candy/smoky/savory containers!
Additional-Umami Pizza Topping Concepts
With their wealthy umami taste, these two components will take any pizza to a complete new degree! They each take a while to arrange, however fortunately, additionally they freeze effectively. Make a giant batch on a weekend, and preserve a stash available for spontaneous home made pizza nights.
Roasted Garlic
Prepare entire cloves throughout your pizza, or chop them up for a subtler garlicky chunk. Strive pairing them with sautéed mushrooms, kale, and a mix of Gruyère and mozzarella cheese.
Caramelized Onions
When you begin utilizing these candy, jammy onions as a pizza topping, you’ll by no means need to make a pizza with out them! I like utilizing them on a white pizza with roasted butternut squash, chopped sage, dollops of ricotta, and a bathe of Parmesan cheese.
Briny, Pickle-y Pizza Toppings
Black olives aren’t the one means so as to add briny, pickle-y taste to a pizza! Have enjoyable experimenting with these out-of-the-box pizza topping concepts:
Pickled Jalapeños
Use them on any pizza that would profit from some pop, spice, and crunch. Pat them dry earlier than utilizing!
Pickled Crimson Onions
They offer a pizza the identical candy, oniony taste that common purple onions do, however with an extra-bright, tangy end. Pat them dry earlier than you utilize them.
Capers
Transfer over, olives! Capers are a scrumptious pizza topping, too. I all the time have a jar available, so I typically scatter a spoonful throughout a home made pizza earlier than I stick it within the oven. They add distinctive salty, briny taste.
Important Sauces
We will’t discuss pizza topping concepts with out mentioning sauce! These three sauce recipes are those I exploit most. Upon getting them in your again pocket, you’ll have the ability to dream up virtually any kind of home made pizza.
It’s value noting right here that there’s one kind of pizza the place I merely skip the sauce: a white pizza made with cheese. Then, I cowl the dough with a medley of cheeses like creamy ricotta and mozzarella or one other melty cheese. I additionally generally use a base of white cheddar as a result of I like its sharp taste with recent veggie toppings.
Home made Pizza Sauce
My go-to base for a basic home made pizza. Unfold it over your pizza dough, and high it with mozzarella cheese and no matter toppings you want. P.S. Leftover sauce freezes effectively!
Cashew Cream
Need to make a white pizza with out all of the cheese? This lemon cashew cream sauce is simply what you want. Unfold a layer over the dough earlier than including toppings. After the pizza comes out of the oven, drizzle on extra cashew cream earlier than serving. The pizza will probably be completely vegan, however simply as satisfying as one made with cheese! Check out the method in this vegan pizza recipe.
Basil Pesto
Who doesn’t love a pesto pizza?! Unfold a skinny layer of pesto over the dough earlier than including toppings. After the pizza bakes, dollop on extra. That means, you’ll actually have the ability to style the pesto’s fragrant taste.
Ending Touches
Wait! Your pizza won’t be 100% prepared when it comes out of the oven. Strive ending it off with one in every of these flavorful garnishes.
Balsamic Glaze
Drizzle this candy, tangy discount over your pizza when it comes out of the oven. It’s unbelievable on every part from a summer season Margherita pizza to a wintry white pizza topped with ricotta, squash, and caramelized onions.
Home made Labneh
I like including dollops of this creamy, tangy cheese to a white, sauceless pizza after it bakes. If you wish to obtain one thing related and also you don’t have time to make labneh (it has to pressure in a single day!), use gentle goat cheese as an alternative. Discover the recipe for this Pizza with Apples, Leeks & Lemon Zest Labneh on web page 183 of Love & Lemons Each Day.
Vegan Parmesan Cheese
Skip the shaker Parmesan! This vegan Parmesan is made with easy, plant-based components, and it retains for weeks within the freezer. Sprinkle it over your pizza for successful of savory, nutty taste.
Za’atar
This tangy, fragrant Center Jap spice mix is a superb final touch for a home made pizza. Stir some into olive oil and drizzle it on high, or sprinkle the spice mix on instantly. I find it irresistible with toppings like sautéed mushrooms or roasted garlic and grilled zucchini.
Contemporary Basil or different herbs
Should you strive simply one of many pizza topping concepts on this submit, let it’s this one. Contemporary herbs like basil, tarragon, and thyme will elevate even the only cheese pizza. When you begin utilizing them, you’ll by no means return!

Pizza Topping Concepts
Serves 3 to 4