Sunday, March 26, 2023
HomeHealthy FoodEasy Steamed Potatoes with Herbs

Easy Steamed Potatoes with Herbs

These Steamed Potatoes with herbs are a easy and wholesome facet dish that pairs nicely with quite a lot of meals. With just a few minutes of hands-on time, you’ll be able to flip primary potatoes right into a savory scrumptious facet dish. It’s a fantastic recipe to have readily available for any event from a weeknight meal, Sunday supper or vacation dinner!

Steamed potatoes with fresh herbs in circular white bowl.

I initially shared this recipe on 3/26/15. I’ve up to date the submit to share it with you once more immediately.

Why We Love This Recipe For Easy Steamed Potatoes with Herbs

Potatoes are fantastic to take pleasure in year-round as a result of, like different root greens, they’re an ideal storing crop. We love shopping for them from native farms to assist cut back our carbon footprint to assist shield this stunning planet. 

So, irrespective of if you take pleasure in potatoes, you’ll love this easy recipe for steamed potatoes! It may be personalized with numerous herbs relying in your menu and the season. Plus, it’s prepared in below half-hour.

The very best half is that they’re easy to organize, leaving you tons of time to fret about the remainder of dinner. Simply wash, chop, steam, and toss with butter, yogurt, salt, and herbs – that’s it. It actually can’t get any easier than that!

Plus, this recipe is an excellent facet for a particular vacation dinner or may be paired with comforting dishes for a comfy Sunday supper. After all, it is usually a primary facet for a busy however tasty weeknight dinner. It’s wholesome, straightforward to make, and pairs nicely with so many meals. 

Key Substances for this Recipe

the ingredients on a white table with text overlay

Skinny Skinned Potatoes

You’ll want to use waxy potatoes (not russet or floury potatoes.) Waxy potatoes are thin-skinned potatoes which have a moist and creamy inside that stand as much as moist warmth cooking strategies extraordinarily nicely (like steaming or boiling). Then again flour potatoes, comparable to russets, are greatest baked.

Available in the market, thin-skinned waxy potatoes may be offered as any of the next: Yukon Gold, Purple Potatoes, Purple Bliss, Child Potatoes, New Potatoes, White Potatoes, Chef’s Potatoes and extra! Any colour and even a mixture of waxy potatoes will work.

Regardless of which measurement or colour you select, the important thing to completely steamed potatoes is to chop them so they’re even in measurement. Should you work with mini or child potatoes, no want to chop them; nonetheless, the cooking time will fluctuate barely.

Chopped Recent Herbs

Recent herbs add a flavorful freshness to this dish. We used a mix of parsley, dill, and chives; nonetheless, be happy to make use of your personal mix, holding with tender stemmed herbs comparable to tarragon or basil. Woody herbs like rosemary or thyme are too sturdy for this savory dish.

Unsalted Butter

So, we at all times advocate utilizing unsalted butter to make sure a contemporary product in addition to controlling the salt content material in every recipe.

And, for this specific dish, use room temperature unsalted butter in order that the butter melts into the recent potatoes extra simply.

Greek Yogurt

Greek yogurt provides a protein-packed, lower-calorie, barely creamy tanginess to the butter-herb coating. Be happy to make use of common or low-fat plain Greek yogurt.


  • Pepper, ideally white pepper
  • Coarse Kosher Salt

How To Steam Potatoes

Preparing pot with steamer basket. And adding potatoes and covering.

Step 1: Put together Pot

In a big saucepan fitted with a steamer basket, carry 1-2 inches of water to a boil.

Step 2: Cook dinner Potatoes

Add potatoes, cowl, and cook dinner till fork-tender, 14-16 minutes. The timing will rely on the dimensions of the potatoes and the precise selection. Smaller items or marble potatoes will cook dinner sooner.

Mixing steamed potatoes with butter, oil, yogurt, salt, herbs, and pepper.

Step 3: Gown Potatoes

Fastidiously switch potatoes to a big bowl. Add butter, oil, yogurt, salt, herbs, and pepper. The butter will soften into the potatoes as you toss to coat. Serve scorching or heat.

Steamed potatoes in circular white serving bowl with a spoonful of potatoes in serving spoon.

FAQs For Steamed Potatoes

How lengthy do you steam potatoes?

Steam potatoes for about 14-16 minutes on medium warmth. Remember, the cooking time will rely on the dimensions of your potato; bigger will take longer whereas smaller can be completed faster. You’ll know when the potatoes are completed when you’ll be able to simply pierce with a paring knife or fork.

What are one of the best potatoes for steaming?

Child potatoes additionally known as new potatoes, are one of the best for steaming. These potatoes are harvested earlier than reaching maturity, apart from mature spherical purple potatoes that are additionally known as new potatoes due to their small stature. As a consequence of their measurement, these smaller spuds cook dinner the quickest when steamed and due to this fact, the popular kind.

Are you able to steam potatoes with no steamer basket?

Sure, you’ll be able to steam potatoes with no basket! Listed below are a number of strategies you need to use to realize the identical impact:
1) Fill a medium pot with a 1/2 inch of water and place three golf ball-sized balls of foil within the backside. Relaxation a heat-proof plate on high of the foil balls, cowl the pot, and convey the water to a boil. Then, add the potatoes to the plate, cowl, and steam till fork tender. Fastidiously take away the potatoes from the plate and observe the remainder of the instructions in line with the cardboard.
2) Place potatoes in a microwave-safe bowl with a tablespoon of water, cowl with plastic wrap (or you need to use a microwave-safe plate), and cook dinner till tender, checking incessantly – roughly 5 minutes. Bear in mind that the potatoes might have a barely shriveled look however will provide you with that “steamed” taste you wish to obtain on this dish.

Do you wash potatoes earlier than cooking them?

Because the potatoes aren’t peeled, you’ll want to wash them totally. To do that, vigorously scrub the surface with a scrub brush and water to take away any grime or chemical substances.

Are you able to steam potatoes in a rice cooker?

Positive can! Place potatoes and water in your rice cooker and select the steam operate. Set the timer for 45 minutes and that’s it!

What’s one of the best ways to retailer potatoes?

Potatoes are “stay” and can begin sprouting after a number of days. Maintain them in a cool, darkish place in a breathable bag produced from mesh or paper. Maintain them away from onions too as they’ll encourage sprouting. Use inside a number of days or retailer them within the fridge for longer storage. Word: refrigerated potatoes shouldn’t be cooked with excessive dry warmth cooking strategies comparable to roasting, grilling or frying. Steaming them nonetheless is okay since acrylamide is just a problem above 248 levels F.

Skilled Suggestions

Serving Suggestions

These easy steamed potatoes may be served scorching, heat or at room temperature. Even if you’re planning on making forward and serving at a later time, you should definitely add the butter and yogurt to the potatoes whereas they’re piping scorching to make sure that the butter will soften correctly. 

If serving this dish at a vacation meal, this straightforward recipe pairs nicely with roasted ham, roasted turkey, and even pork loin. Or whip up this recipe for a Sunday supper or household meal and pair with crispy hen or this scrumptious spatchcocked roasted hen with tarragon. And eventually, this facet is ideal for quite a lot of straightforward weeknight meals, too!

Make Forward

These steamed potatoes with herbs may be saved in an hermetic container within the fridge for as much as 2 days. When able to take pleasure in, reheat within the microwave or in a coated dish within the oven till warmed via.

Variations And Substitutions

The very best a part of this straightforward, easy recipe is that you may add your favourite seasoning based mostly on what contemporary herbs you may get your palms on. A few of our favourite variations are mixing in tarragon or basil in locations of the chives, parsley, and dill.

Further Simple Steamed Vegetable Aspect Dish Recipes

  1. Simple Garlic and Herb Butternut Squash is an easy but flavorful facet dish. Naturally vegan, paleo, Whole30 accredited, and gluten-free, this dish may be made fully on the stove-top for a quick facet that the entire household will take pleasure in.
  2. Flavorful Steamed Cauliflower with Herbs is straightforward to whip up and is a naturally low-calorie, low-carb facet dish to spherical out your dinner.
  3. This straightforward Broccoli with Garlic and Lemon is a naturally gluten-free, paleo easy facet that tastes unbelievable; even the children will take pleasure in it, too!
  4. Easy Brussels Sprouts is a simple steamed dish that’s tossed with garlic butter and olive oil for a fast, tasty facet that’s prepared in 8 minutes flat.
  5. Range-top Steamed Brussels Sprouts with Hazelnuts is a 30-minute vegetable facet dish that pairs with quite a lot of menus.
  6. These Balsamic Inexperienced Beans with Walnuts are easy, fast, elegant, and scrumptious. Plus, they solely take quarter-hour to make!

Further Wholesome Potato Recipes

  1. Roasted Garlic Mashed Potatoes are a naturally gluten-free, lighter-calorie facet dish made with non-fat plain yogurt however are stuffed with taste with layers of garlic.
  2. Basic Buttermilk Mashed Potatoes are creamy, tangy, and the right lower-calorie facet dish to serve subsequent to quite a lot of primary programs.
  3. Simple Grilled Potatoes incorporates grilled scallions and a tasty maple mustard dressing for one scrumptious, wholesome summer time facet dish.
  4. Crispy Smashed Purple Potatoes are a enjoyable, contemporary twist on a basic. This easy-to-make dish is stuffed with taste from Za’atar, garlic and contemporary herbs!
  5. Za’atar Roasted Fingerling Potatoes topped with creamy Greek yogurt tahini, and a spring of contemporary mint is an easy to organize gluten-free facet that requires solely 12 minutes of hands-on prep!
  6. This Roasted Potatoes with Apples, Sausage, and Maple Mustard Glaze is a one-pan, dairy-free, wheat-free, kid-friendly dinner that’s on the desk in just a bit over an hour!
  7. Skinny Oven Fries are a wholesome makeover of the all-time favourite facet dish – French Fries! This vegan, 3-ingredient facet is prepared in simply 40 minutes.
  8. Baked Cajun Fries are the right facet to turkey burgers, sandwiches, and extra! Made with simply 4 elements and 45 minutes to bake is all you should make this addictive facet.
  9. Wholesome Potato and Kale Soup with Andouille Sausage is a gluten-free, hearty, low-calorie soup, that’s prepared in simply 45 minutes!
Close -up overhead shot of steamed potatoes with fresh herbs in a circular white bowl.

Thanks a lot for studying. In case you are new right here, you might have considered trying to join my free weekly e-mail e-newsletter for wholesome recipes delivered proper to your inbox. Or observe me on Instagram. Should you make these recipes, please come again and go away a star ranking and evaluate! It is extremely appreciated. Joyful Cooking! ~Katie



Steamed Potatoes are a easy, wholesome, and naturally gluten-free vegetable facet dish that pairs nicely with quite a lot of meals. This basic tasty dish is a one-pot recipe that makes use of a handful of pantry staples and is prepared in below half-hour!



  • 4 cups thin-skinned potatoes, minimize into 1-inch items
  • 1 tablespoon unsalted butter
  • 1 tablespoon extra-virgin olive oil
  • 1 tablespoon plain Greek yogurt
  • ¾ teaspoon kosher salt
  • 2 tablespoons chopped herbs
  • Freshly floor pepper to style, ideally white


  1. Deliver 1-2 inches of water to a boil in a big saucepan fitted with a steamer basket.
  2. Add potatoes and cook dinner, coated till tender when pierced with the tip of a paring knife, 14 to 16 minutes.
  3. Fastidiously switch the potatoes to a big bowl. Add butter, oil, yogurt, salt, herbs and pepper and toss to coat. Serve scorching.


  • Storage Tip: Retailer unused, thin-skinned potatoes within the fridge to forestall sprouting. 
  • Serving Tip: Serve scorching, heat, or at room temperature. Should you’re planning on making forward and serving at a later time, add the butter and yogurt to the potatoes whereas they’re piping scorching to make sure that the butter will soften correctly. 
  • Make-Forward: This dish may be saved in an hermetic container within the fridge for as much as 2 days. Reheat within the microwave or a coated dish within the oven till warmed via. 
  • Variations: Be happy so as to add no matter contemporary herbs you may have readily available, holding with tender stemmed herbs selection comparable to tarragon or basil. Woody herbs like rosemary or thyme are too sturdy for this savory facet. 


  • Serving Measurement: 1 cup
  • Energy: 169
  • Sugar: 1 g
  • Sodium: 215 mg
  • Fats: 7 g
  • Saturated Fats: 3 g
  • Carbohydrates: 27 g
  • Fiber: 2 g
  • Protein: 4 g


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