Monday, February 6, 2023
HomeHealthy FoodRoasted Garlic and Prosciutto Cream Cheese Dip

Roasted Garlic and Prosciutto Cream Cheese Dip


Roasted Garlic and Prosciutto Cream Cheese Dip with Scorching Honey is mouthwatering! This savory, creamy dip is drizzled with home made scorching honey then served heat.

overhead photo of a baking dish with Roasted Garlic and Prosciutto Cream Cheese Dip with Hot honey

I grew up pondering there was no such factor as unhealthy pizza (I imply, even subpar pizza is nice pizza, proper? It’s PIZZA!) till I used to be identified with Celiac Illness. Gluten free pizza crust usually leaves rather a lot to be desired within the style and texture division, as evidenced by the gluten free pizza I lately had at lunch with pals.

The crust was skinny, however not possible to chop by on the identical time. Type of like cardboard? Nevertheless, the toppings on that unhealthy boy had been unforgettable.

The outline of white sauce, roasted garlic, prosciutto, parmesan cheese, oregano, and scorching honey on the menu made it not possible to withstand ordering, and after one chew I knew the components wanted to satisfy once more — in dip kind.

Bust out your favourite dippers as a result of Roasted Garlic and Prosciutto Cream Cheese Dip with Scorching Honey is formally claiming improve standing — no crummy gluten free pizza crust wanted!

Watch The best way to Make It!

In the event you’ve ever had my Heat Fig and Prosciutto Goat Cheese Dip then you already know that combining a creamy base like cream cheese with one thing savory like prosciutto, plus a candy aspect, creates a really excellent dip. Oh, and serving it heat. I like a chilly chip dip as a lot as the subsequent gal, however there’s one thing so elegant and alluring a couple of heat dip recipe that at all times hits the spot.

The recent honey drizzle on high is what actually makes this dip distinctive. In case you missed it, scorching honey is having a second on this planet proper now. It a easy mixture of honey, purple chili pepper flakes, and apple cider vinegar, but it surely has such a big effect. SO good and SO simple!

Serve this flavor-packed appetizer at your subsequent vacation gathering, e book membership, workplace potluck, or banquet. It promise it is going to knock individuals’s socks off!

overhead photo of baked cream cheese dip with hot honey

Substances Wanted

Though the recipe identify — Roasted Garlic and Prosciutto Cream Cheese Dip with Scorching Honey — is a mouthful, the ingredient listing is brief and extraordinary. Right here’s what you’ll want…

For the Dip:

  • Garlic: complete garlic heads are roasted within the oven till the cloves are golden brown and caramelized. Roasting garlic offers it a deeply-savory / mildly-sweet taste that permeates the dip.
  • Cream Cheese: you’ll be able to’t have a cream cheese dip recipe with out it! I like to make use of full fats cream cheese, however 1/3 less-fat cream cheese is ok too. Make sure it’s softened to room temperature earlier than you start making the recipe.
  • Bitter Cream: lends creaminess to the recipe.
  • Prosciutto: gives pops of savory taste to every chew and pairs so properly with the new honey.
  • Shredded Parmesan Cheese: offers the dip a deep, nutty taste, plus creates whispy cheese pulls while you eat it heat. Yum.
  • Dried Oregano: oregano is classically paired with pizza, and makes the dip style like white pizza, which I’m NOT mad about!

For the Scorching Honey:

  • Honey: no matter you’ve acquired readily available is nice.
  • Pink Chili Pepper Flakes: the quantity I embody on this recipe creates a reasonably delicate scorching honey. That mentioned, add roughly purple chili pepper flakes to style.
  • Apple Cider Vinegar: a small splash compliments the candy and warmth components to create a well-balanced scorching honey drizzle.

Make Forward Appetizer Recipe

One thing I particularly love about this recipe is that it’s make-ahead. The truth is, I instruct you to let the dip combination relaxation within the fridge after being blended up for no less than 4 hours, however it may be made a whole day forward of time. Identical factor with the new honey – it simply will get higher because it sits.

After resting and permitting the components to meld, the flavour is really night time and day completely different, so don’t skip this step!

hand dipping a cracker into warm cream cheese dip

What Dippers To Serve it With

I’m not kidding after I say you’ll need to eat this recipe with a spoon BUT, in the event you’re considering displaying some restraint (personally I feel it’s overrated,) listed here are the gluten free dunkers I like serving the dip with:

Alright — who’s able to dive face first into this plate of lusciousness?

crackers on a plate with Roasted Garlic and Prosciutto Cream Cheese Dip

The best way to Make This Recipe

Step 1: Make the roasted garlic. Peel away the papery outsides of two massive or 3 smaller heads of garlic, leaving solely the paper round every particular person clove.

heads of garlic on a baking sheet

Slice off the highest 1/3 of the garlic heads to show the cloves then place onto a small piece of foil and drizzle generously with additional virgin olive oil.

Convey the foil up across the sides of the garlic then crimp on the high to seal and create a bundle. I like to provide the bundles a bit shake to make sure your complete head is coated in oil. Place inside a 400 diploma oven then roast for 35-45 minutes (relying on the scale of your heads of garlic) or till the cloves are golden brown and tender.

head of garlic in a piece of foil

3 Ideas for Good Roasted Garlic

Identical to sauting minced garlic cloves, it’s doable to burn the entire head of garlic whereas roasting which is able to lead to bitter tasting garlic. Dislike! Listed here are my high suggestions for making excellent roasted garlic:

  1. In the event you see a bunch of inexperienced sprouts contained in the cloves while you slice the highest off the pinnacle, select a brand new head of garlic. Whereas the sprouts themselves have a light style, their presence signifies the precise cloves can style bitter.
  2. Don’t skimp on the oil or your garlic will burn. I like to make use of roughly 2 Tablespoons oil per head to make sure each the tops AND the edges of the garlic cloves are coated in oil.
  3. If just a few cloves of garlic burn or get powerful and laborious on the outsides, discard them vs including to the dip as they may style bitter.

roasted garlic in a piece of foil

Let the roasted garlic cool barely then squeeze the outsides of the heads to launch the roasted cloves into a big mixing bowl. Don’t be afraid to make use of your fingers to extract them. It is a barely messy course of, however it is going to be price it!

roasted garlic cloves in a mixing bowl

Step 2: Make the dip. To the roasted garlic cloves add softened cream cheese and bitter cream.

softened cream cheese and sour cream in a mixing bowl

Combine with a hand-held mixer, or an electrical stand mixer fitted with the whisk attachment, till the garlic cloves are easy and the cream cheese and bitter cream are mild and whipped, about 1 minute.

cream cheese dip mixture in a bowl

Subsequent add chopped prosciutto, shredded parmesan cheese, dried oregano, and salt and pepper to style then swap to a spatula and fold to mix.

Refrigerate the dip combination for no less than 4 hours, or in a single day, then unfold right into a 9″ pie pan, or medium-sized baking dish and bake at 400 levels for 8-10 minutes. We truly don’t need this dip to be screaming scorching – simply heat. You may style the components and flavors so a lot better when it’s heat vs scorching.

ingredients for Roasted Garlic and Prosciutto Cream Cheese Dip in a mixing bowl

Step 3: Make the new honey. Whereas the dip is within the oven, mix honey, purple chili pepper flakes, and apple cider vinegar in a small bowl then microwave for 15 seconds so it’s runny and simple to drizzle.

ingredients for hot honey in a bowl

Drizzle the new honey excessive of the nice and cozy dip then DEVOUR!!!! Like I mentioned, we like this dip finest when it’s heat vs scorching, and it’s even divine room temperature (or straight outta the fridge as leftovers – ask me how I do know.)

I hope you discover a purpose to make this heavenly, pizza-inspired cream cheese dip someday very quickly. Get pleasure from!

hand dipping a cracker into warm cream cheese dip

Extra Craveable Dip Recipes

Roasted Garlic and Prosciutto Cream Cheese Dip with Scorching Honey

Description

Roasted Garlic and Prosciutto Cream Cheese Dip with Scorching Honey is mouthwatering! This savory, creamy dip is drizzled with home made scorching honey then served heat.

Substances

  • 2 massive or 3 small heads garlic
  • additional virgin olive oil
  • 8oz cream cheese, softened to room temperature
  • 1/2 cup bitter cream
  • 4oz prosciutto, chopped
  • 1/2 cup shredded parmesan cheese
  • 1 teaspoon dried oregano
  • salt and pepper
  • For dipping: gluten free crostini, pretzels, crackers, or pita chips
  • For the Scorching Honey:
    • 1/4 cup honey
    • 1/2 teaspoon purple chili pepper flakes (or roughly)
    • 1/2 teaspoon apple cider vinegar

Instructions

  1. Preheat oven to 400 levels. Peel off the surface papery layers from the heads of garlic, leaving solely the paper across the precise cloves. Use a pointy knife to slice off the highest 1/3 of every garlic head to show the cloves inside. NOTE: in the event you see inexperienced sprouts within the facilities of the garlic cloves while you slice off the highest — select a distinct head of garlic. The inexperienced sprouts may cause the cloves to style bitter. Place the garlic heads onto a bit of foil then drizzle the tops generously with additional virgin olive oil.
  2. Convey the foil up the edges of the garlic heads then crimp the highest so steam can’t escape. Give the bundles a mild shake to make sure your complete head is roofed in oil then place onto a baking sheet and roast for 35-45 minutes, or till the garlic cloves are golden brown and delicate. Let the roasted garlic cool barely then use your fingers to squeeze the cloves out into a big mixing bowl – this can be messy – it is high quality! Discard any items of garlic which are overly browned and difficult as they may style bitter.
  3. Add softened cream cheese and bitter cream to the blending bowl then, utilizing a hand-held mixer, beat till the combination is easy and whippy, about 1 minute. Add chopped prosciutto, shredded parmesan cheese, dried oregano, salt, and pepper to style then swap to a spatula and stir to mix. Cowl the blending bowl then refrigerate for no less than 4 hours, and as much as in a single day.
  4. Preheat oven to 400 levels then scoop the dip combination right into a 9” pie plate or medium-sized baking dish and unfold into an excellent layer. Bake for 8-10 minutes or till warmed by.
  5. Whereas the dip is within the oven, add the Scorching Honey components right into a small bowl then microwave for 15 seconds and stir to mix. Drizzle Scorching Honey over the dip then serve heat or room temperature — I don’t prefer to serve this dip piping scorching, as you’ll be able to style all of the flavors a lot better when it’s merely heat!

This recipe is courtesy of Iowa Lady Eats, http://iowagirleats.com.

photo collage of Roasted Garlic and Prosciutto Cream Cheese Dip with Hot honey

Pictures by Ashley McLaughlin

RELATED ARTICLES

LEAVE A REPLY

Please enter your comment!
Please enter your name here

Most Popular

Recent Comments

error: Content is protected !!