Friday, January 27, 2023
HomeHealthy FoodSimple Hen and Rice Soup

Simple Hen and Rice Soup

A wholesome and simple rooster and rice soup! Made in a single pot and prepared in 40 minutes, this homeone rooster rice soup is infused with chickeny goodness, contemporary veggies and the colourful flavors of dill and lemon.

shallow white bowls and a white pot set on a table filled with chicken and rice soup

Why I Love This Recipe

I really like that this straightforward rooster and rice soup packs a great deal of rooster taste right into a 40-minute soup. More often than not, with the intention to obtain sufficient rooster taste you’ve acquired to slow-simmer an entire rooster for hours and make a home made inventory. Not this recipe.

As a substitute of a slow-simmer, I depend on bone-in, skin-on rooster thighs to do many of the heavy lifting. (I exploit this trick in my Mexican Hen Soup). 

To begin, I render the flavorful fats from rooster pores and skin into the pot then briefly prepare dinner the rice within the fats so it could actually absorb all the flavour. 

The pores and skin is then faraway from the rooster, and the bone-in thighs end cooking within the soup, which infuses the broth with much more taste. 

In case you don’t wish to fuss with cooking rooster, take a look at this Wholesome Fragrant Hen Rice Soup which makes use of rotisserie rooster (or leftover cooked rooster) as a weeknight shortcut.

dry rice, a lemon, mirepoix, raw chicken thighs, broth, and fresh dill measured out and set on a counter

Elements for this Recipe 

Olive oil

Grapeseed oil or avocado oil may also work right here.

Bone-in skin-on rooster thighs

It’s essential to make use of bone-in, skin-on rooster thighs. 4 rooster thighs typically equals 1 ½ kilos. I don’t suggest utilizing rooster breast because it simply over-cooks and doesn’t impart a lot rooster taste into the dish.

Lengthy grain brown rice

I want brown jasmine rice, however be at liberty to make use of any long-grain brown rice.


No must peel the carrot, simply give it a very good scrub earlier than dicing. You’ll want one giant or two small carrots.


Celery not solely provides texture, however it additionally provides a quintessential taste to rooster soup!


Be at liberty to make use of diced yellow or white onion. I don’t suggest pink onion.


Recent garlic is essential! To maintain the prep easy and never too time consuming, I’ve you chop it as an alternative of mince it. In case you’ve acquired a garlic press, be at liberty to make use of that.

Low-sodium rooster broth

You may marvel why I name for low-sodium rooster broth after which inform you so as to add kosher salt.utilizing low-sodium rooster broth lets you season as you go and season as you style, aka it lets you management the result. If in case you have common rooster broth, lower the salt measurements by at the least half, then season to style on the finish.

Recent dill 

Dill amps up the flavour so much on this soup. I don’t suggest swapping out the contemporary for dried. Although when you do, contemplate including it to the cooked greens proper earlier than stirring within the broth. In case you don’t like lemon, chopped contemporary parsley or cilantro are nice substitutions. 


Recent lemon juice brightens up the savory soup like nothing else can. In case you don’t have lemon available, use a splash of white wine vinegar. 

Step-By-Step Directions to Make This Recipe

  1. Brown the rooster thighs.
  2. Add the rice to the dripping and prepare dinner briefly.
  3. Add the greens and prepare dinner till beginning to soften.
  4. Add the broth and rooster and simmer.
  5. Take away the rooster and shred the meat.
  6. Add the shredded rooster, dill and lemon juice.


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