You’ll really feel the luck of the Irish whenever you tuck into this hearty and savory Sluggish Cooker Sausage, Cabbage, and Potatoes recipe.
I shed a tear the day I modified my final identify.
My little weep was not as a result of I needed to make a dreaded journey to the DMV or as a result of I had taken on a married identify that rhymed with my first identify.
My single subject with my married identify: it was not Irish.
I grew up a loud and proud Irish lady due to my dad and grandfather (though I’m truly 75% German).
So it was a little bit of an id disaster after I adopted a brand new final identify that didn’t have a shred of Gaelic satisfaction.
It shouldn’t shock you then that on March 17th, you could find me baking Irish soda bread, sipping a Whiskey Smash, and consuming this Irish sluggish cooker sausage, cabbage, and potatoes.
Sure, I actually am that cliché.
5 Star Evaluation
“My entire household LOVES this! So many complementary flavors. Yum!”
— Lynne —
Irish delicacies doesn’t benefit from the heat reputation of a few of the nation’s extra celebrated exports (i.e. Guinness particularly for these Guinness Brownies).
Irish meals is hearty, starchy, and usually designed to gas farmers to face up to lengthy days in soggy fields.
Key elements in Irish delicacies embody potatoes, sausages, extra potatoes, cabbage (whats up, Cabbage Steaks), and did I point out potatoes?
To have fun St. Paddy’s, I took these conventional elements, added some sweetly sautéed onions, dried oregano, and punchy roasted crimson peppers, popped all of it into the sluggish cooker, and let it work its magic.
The ensuing recipe is a hearty and satisfying dish that’s completely festive for St. Patrick’s Day (like this Crockpot Beef Stew) however straightforward sufficient to whip up and revel in any evening you’re on the lookout for some good old style consolation meals.
How you can Make Sluggish Cooker Sausage, Cabbage, and Potatoes
With juicy smoked turkey sausage, tender potatoes, cabbage, and zippy roasted crimson peppers, this straightforward Irish dinner recipe is stuffed with comforting flavors that come to life proper in your sluggish cooker.
For an additional yummy crockpot recipe with potatoes, try this Crockpot Potato Soup.
No crockpot? Do that One Pan Cabbage and Sausage Skillet with Rice as a substitute.
- Smoked Sausage. I maintain issues lean and imply with smoked turkey sausage (a.ok.a. turkey kielbasa). Cooked correctly, I discover that it’s simply as juicy as pork or beef varieties however with significantly much less fats and ldl cholesterol.
- Cabbage. This recipe requires an entire head of cabbage to go within the sluggish cooker. It would appear like so much initially however it cooks down significantly because it wilts (identical to on this Sautéed Cabbage). Full of vitamin Okay, vitamin C, and folate, cabbage is one vegetable that, I really feel, doesn’t get sufficient love.
- Potatoes. My favourite kind of potatoes for sluggish cooker sausage and cabbage with potatoes are Yukon gold potatoes. When cooked they turn out to be extremely mushy, buttery, and creamy (additionally they make the perfect Do-it-yourself Scalloped Potatoes).
- Onions + Garlic. Add the right stability of sweetness and chew to the dish.
- Roasted Crimson Peppers. For slightly distinction coloration, zip, and added taste that compliments the spices of the sausage. (Right here’s how I make Roasted Crimson Peppers from scratch.)
- Oregano. A sprinkling of earthy dried oregano provides fragrant herb taste to spherical out the recipe.
You’ll be able to jazz this recipe up additional with different complimentary contemporary or dried herbs you get pleasure from. Parsley, rosemary, thyme, or sage would all be great additions to this dish.
- Saute the onions in melted butter till softened. Add the garlic, then cook dinner till aromatic.
- Add potatoes, sausage, salt, oregano, and pepper and cook dinner till the sausage begins to brown.
- Switch to a sluggish cooker, add the water and canopy with a lid. Prepare dinner on LOW for 6-8 hours.
- Through the closing half-hour, add within the cabbage and crimson bell peppers.
- Prepare dinner till the cabbage has wilted, then serve heat. ENJOY!
- To Retailer. Leftovers will be refrigerated in an hermetic container for as much as 3 days.
- To Reheat. Heat within the microwave for 1 to 2 minutes till heated by way of.
- To Freeze. Retailer leftover sluggish cooker sausage and cabbage within the freezer for as much as 3 months. Defrost in a single day within the fridge earlier than warming.
What to Serve with Sluggish Cooker Sausage and Cabbage
Really useful Instruments to Make this Recipe
- Sluggish Cooker. For this recipe, I like utilizing a programmable sluggish cooker so I can set it and overlook it.
- Dutch Oven. Or a deep heavy skillet is required for the preliminary sauting of the sausage, potatoes, and onions.
- Chef’s Knife. That is maybe the perfect funding you may make in case you are somebody who does loads of chopping within the kitchen.
The Finest Sluggish Cooker
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Overlook in regards to the pot of gold, I desire a sluggish cooker filled with this crockpot sausage, potatoes, and cabbage on the finish of my subsequent rainbow.
Incessantly Requested Questions
I’ve by no means tried making this sausage, potatoes, and cabbage recipe in a strain cooker earlier than so I, sadly, can not supply any ideas for adapting this recipe for the Immediate Pot.
Sure. It may be troublesome to search out genuine Irish sausages (or bangers) in the USA until you’re fortunate sufficient to reside close to an Irish market (during which case, go for it!). Polish kielbasa is an accessible different that also tastes nice.
I’ve by no means made this sluggish cooker sausage recipe with sauerkraut earlier than nevertheless, I think about you may swap a small portion of the cabbage for sauerkraut—it could have extra of a German aptitude and shall be extra vinegary and the cabbage extra mushy, since sauerkraut is already mushy. In the event you determine to experiment, I’d love to listen to about your outcomes.
Now that’s the spirit! Sure, you’ll be able to swap the water on this recipe for a darkish beer, amber beer, or lager.
- 2 tablespoons unsalted butter
- 2 tablespoons further virgin olive oil
- 1 yellow onion massive, chopped
- 4 cloves garlic minced
- 5 Yukon gold potatoes small/medium, reduce into 3/4 inch items
- 12 ounces smoked turkey sausage equivalent to kielbasa
- 1 1/2 teaspoons kosher salt
- 1 1/2 teaspoons dried oregano
- 1 teaspoon black pepper
- 1/4 cup water
- 5 cups cabbage chopped, about 1 massive head
- 1 cup chopped roasted crimson bell peppers from a jar
In a big pot over medium, soften butter with olive oil. As soon as the butter has melted, add onions and saute till they start to melt and switch translucent; about 5 minutes. Add the garlic and cook dinner for 1 extra minute.
Add potatoes, sausage, salt, oregano, and pepper. Stir and cook dinner till sausage begins to brown, about 5 minutes.
Switch your complete pot to a 5-quart or bigger sluggish cooker and canopy with 1/4 cup water.
Cowl and cook dinner on low for 6-8 hours. For the final half-hour of cooking, stir within the cabbage and crimson bell peppers.
As soon as the cabbage and peppers are tender, serve heat. Ideally, beside a pint of Guinness.
- TO STORE: Leftovers will be refrigerated in an hermetic container for as much as 3 days.
- TO REHEAT: Heat within the microwave for 1 to 2 minutes till heated by way of.
- TO FREEZE: Retailer leftover sluggish cooker sausage and cabbage within the freezer for as much as 3 months. Defrost in a single day within the fridge earlier than warming.
Serving: 1(of 4)Energy: 461kcalCarbohydrates: 53gProtein: 19gFats: 21gSaturated Fats: 8gPolyunsaturated Fats: 2gMonounsaturated Fats: 9gTrans Fats: 1gLdl cholesterol: 60mgPotassium: 1347mgFiber: 9gSugar: 9gVitamin A: 586IUVitamin C: 120mgCalcium: 124mgIron: 11mg
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